BYRON BAY Gluten Free Cookies Triple Choc Fudge x 12
BYRON BAY Gluten Free Cookies Triple Choc Fudge x 12
Gluten Free Cookies Triple Choc Fudge 12 x 60g
Ingredients
Gluten Free Flour [Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, E464)], Butter, Dark Compound Chocolate (14%) [Sugar, Vegetable Oil, Cocoa Powder, Milk Solids, Emulsifiers (Soy Lecithin, E476, E492) Salt, Flavour], White Compound Chocolate (14%) [Sugar, Milk Solids, Vegetable Oil, Emulsifiers (Soy Lecithin, E492), Flavour], Sugar, Cocoa Powder (4%), Glucose Syrup (From Maize), Dextrose, Fibre, Maize Starch, Egg, Skim Milk Powder, Soy Flour, Raising Agent (Sodium Bicarbonate), Salt, Flavour.
** Product information, including (but not limited to) product ingredients, is provided for your convenience. It is based on the information provided to Nourished In Noosa by our supplier. This information, along with any product imagery, are subject to change at any time. Please always refer to the label.
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