Pure grass-fed beef tallow from Byron Bay, rendered from Australian suet and caul fat. Golden and clean-tasting, it's perfect for high-heat cooking, roasting vegetables, or traditional frying. Use it as you would any premium cooking fat—rich, stable, and deeply satisfying on the palate.
Ingredients:Australian Grass Fed Beef Suet And Caul Fat
Product information is supplied by our supplier and may change. Please always refer to the label.
