Sourdough Mumma Sourdough Bread Mix Gluten Free

Sourdough Mumma's gluten-free bread mix brings tangy, rustic sourdough to your kitchen without the wait. Just add water and let the psyllium husk work its magic for a tender crumb and satisfying chew. Blended from organic buckwheat, sorghum and tapioca flours, it bakes into a golden loaf with authentic sourdough character—perfect toasted with butter or alongside your morning eggs.

Ingredients: Organic Buckwheat Flour, Organic Sorghum Flour, Organic Tapioca Flour, Potato Starch, Organic Psyllium Husk

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