Well & Good Marble Cake Mix with Choc Frosting

Well & Good's gluten-free marble cake mix creates a moist, tender crumb with swirls of rich chocolate throughout. Simply blend with eggs, oil and water, then bake until golden. The included frosting adds a velvety chocolate finish. Perfect for afternoon tea or weekend baking, this 460g mix delivers a classic Australian cake experience without the gluten.

Ingredients: Gluten Free Flour Mix (Corn starch, Rice Flour, Tapioca), Guar Gum, Xanthan Gum, Cellulose Powder, Yeast, Sugar, Iodised Salt, Psyllium Husk, Baking Powder.

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